Saturday, January 16, 2010

Kitchen Compost

Real quick.  It's a Saturday and I've taken the day off from farming, but I wanted to give you a tip.  Andrea and I keep a Tupperware on the counter and just fill it with the scraps we create when making dinner.  When it get's full, I empty it in the compost.  I hear it's great for the soil.


By the way, these are Yams that are being peeled.  Some people say sweet potatoes, I guess it depends on where you grew up or what your grandmother called them.




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